Hotels in Florence

Information on Selecting a Hotel in Florence

Star ratings, from one to five, are used to assess guest accommodation. The following is a brief summary of standards expected from guest accommodation within their ratings.

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Courteous staff provide an informal yet competent service. The majority of rooms are en suite, and a designated eating area serves breakfast daily and dinner most evenings.

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All rooms are en suite or have private facilities. A restaurant or dining room serves breakfast daily and dinner most evenings.

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Staff are smartly dressed and professionally presented. All rooms are en suite, and the restaurant or dining room is open to residents and non-residents.

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Professional, uniformed staff respond to your needs or requests, and there are usually well-appointed public areas. The restaurant or dining room is open to residents and non-residents, and lunch is available in a designated eating area.

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Luxurious accommodation and public areas, with a range of extra facilities and a multilingual service available. Guests are greeted at the hotel entrance. High quality menu and wine list.

Attendees traveling from the US will find that all hotels in Europe are smaller, in terms of public areas and bedroom size, than what they may be accustomed to in the US.